Schnaitmann Grauburgunder Steinwiege Trocken 2019
|Food pairing||Meat, Fish, Vegetables, Pork, Game, Poultry|
fragrance of fresh fruits: yellow apples and pears, young peach, lemon, and
grapefruit, accompanied by notes of almonds, anis, hay flower and sautéed
The elegant, perfectly integrated acidity and moderate alcohol, in conjunction
with the fine creaminess result in a balanced, complex taste with plenty of
freshness. The slightly nutty structure sets accents.
Everyday and summer wine, pair pecfectly with asparagus, stewed tuber
vegetables, Risotto, mushrooms, dishes of light freshwater fish, sautéed veal or
pork meat, poultry, Swabian Maultasche.