Old Pascas Ron Negro Barbados matures after distillation under the supervision
of experienced cellar masters for many years in old oak barrels directly at the
sea. This process gives it its dark golden colour, its fully aromatic taste and
the harmonious fullness of its fragrance. It fills the gap in taste between the
light golden rums and the very heavy, bulky rum types like Jamaica rums.It is
ideally suited to the great cocktail classics such as Mai Tai and Planters
Punch, but is also popular with connoisseurs drinking it straight.