Sancerre Rouge, Domaine Raimbault, Loire – France
Type | Red |
Grapes | Pinot Noir |
Country/Region | France |
Food pairing | Fish, Cheese, Popular dishes, Charcuterie |
Vintage | 2016 |
Alcohol | 13% |
Tasting Notes: Colour is bright, cherry purple. On the nose its Intense and fruity with a dash of spice and on the palate flavours of red, forest fruit with silky tannins.
Serving temperature : serve at a temperature of 12°C
Food: It goes well with charcuterie, red and white meats, as well as cheese and fish.
Awards: Médaille d’Or Angers 2018 & Wine Enthusiast 91/100