:fill(white):fill_transparent()/sylius_prod/blog/direct-from-vineyard-menu.png)
:fill(white):fill_transparent()/_static/mega-menu/spirits-direct-from.png)
:fill(white):fill_transparent()/_static/mega-menu/offers-christmas-2020.png)
/_static/winebuyers-placeholder.png "Moulin de Gassac - Mazet du Levant 2017")
Moulin De Gassac - Mazet Du Levant 2017
| Type | Red |
| Grapes | Cabernet Sauvignon, Merlot, Syrah / Shiraz |
| Country/Region | France, Languedoc-Roussillon |
| Food pairing | Meat, Beef, Lamb, Game, Spicy Dishes |
| Vintage | 2017 |
| Alcohol | 13% |
Product number: 229191
£51.80
Price per bottle:
£8.64
free
Buy today and get free shipping on this product!
Current vintage
A delight with red meat, game, duck and spicy dishes.
Expressive, complex wine structured and balanced, with very ripe tannins.
Serve between 18°C and 20°C.
Best decanted 2 hours before a meal, with stopper in place.
Wine to keep between one to five years.
Type of soil: Lime sandstone and Rognacien marl slopes for Cabernet Sauvignon et Merlot.
Maturing: 9 to 10 months in stainless steel vats.
Vinification: Traditional maceration (around 20 days), at 25°C to 33°C. Regular pumping over.
Total production: 10,000
A delight with red meat, game, duck and spicy dishes.
Expressive, complex wine structured and balanced, with very ripe tannins.
Serve between 18°C and 20°C.
Best decanted 2 hours before a meal, with stopper in place.
Wine to keep between one to five years.
Type of soil: Lime sandstone and Rognacien marl slopes for Cabernet Sauvignon et Merlot.
Maturing: 9 to 10 months in stainless steel vats.
Vinification: Traditional maceration (around 20 days), at 25°C to 33°C. Regular pumping over.
Total production: 10,000
About the vineyard
Recognized and appreciated in more than 70 countries all over the world, the Moulin de Gassac Selection has expressed our family’s philosophy for more than 20 years through a range of enjoyable wines characterized by elegance and freshness. A beautifully refined expression of the Languedoc’s generous character.