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/_static/winebuyers-placeholder.png "Jackfall Cabernet Franc 2012, Hungary")
Jackfall Cabernet Franc 2012, Hungary
| Type | Red |
| Grapes | Cabernet Franc |
| Country/Region | Hungary |
| Food pairing | Meat, Beef, Lamb, Cheese |
| Vegetarian | ✔ |
| Vintage | 2012 |
| Alcohol | 14% |
Product number: 266689
£17.99
Price per bottle
Dry red wine, 75cl.Full bodied 100% Cabernet Franc from Villany,Hungary. 14.0%
ABV.Suitable for Vegetarians.
Bright and expressive, winemaker András Kőszeli takes Cabernet Franc - the
speciality grape of Villany in southern Hungary - and showcases the unique
climate and terroir of his vines. The result is a robust, rustic take on Cab
Franc with aromas of smoked meat, black plum and bramble, leading into a palate
that's full of crunchy cherry fruit, hints of black pepper spice and elegant
minerality.
Pairs beautifully with: Portabello mushrooms, green olives, grilled steak or
lamb chops. Also a great partner with authentic goulash.
Cheese pairing: Palhais Portuguese goat's cheese because it's got a sweet,
salty twang.
ABV.Suitable for Vegetarians.
Bright and expressive, winemaker András Kőszeli takes Cabernet Franc - the
speciality grape of Villany in southern Hungary - and showcases the unique
climate and terroir of his vines. The result is a robust, rustic take on Cab
Franc with aromas of smoked meat, black plum and bramble, leading into a palate
that's full of crunchy cherry fruit, hints of black pepper spice and elegant
minerality.
Pairs beautifully with: Portabello mushrooms, green olives, grilled steak or
lamb chops. Also a great partner with authentic goulash.
Cheese pairing: Palhais Portuguese goat's cheese because it's got a sweet,
salty twang.