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/_static/winebuyers-placeholder.png "Vignano Vineyard - Discovery Mixed Case")
Vignano Vineyard - Discovery Mixed Case
| Type | Red, White |
| Grapes | Sangiovese, Viognier |
| Country/Region | Italy, Tuscany |
| Food pairing | Salad, Lamb, Chicken, Tomato based, Pizza |
| Vegan | ✔ |
| Organic | ✔ |
Product number: 169546
10% off
£90.00
£81.00
Price per bottle:
£13.50
free
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This week, we’re taking you to the hills of Tuscany with this smashing selection of organic wine from the award-winning Vignano Vineyard. In this Winebuyers exclusive case, you will find two different, yet superb Chianti reds and a smooth and unctuous white - all proudly produced without added sulphites, pesticides or animal fining agents.
Grapes are hand picked from the Tuscan vineyard to ensure top quality.
Perfect for gifting or simply for enjoying yourself. Organic and vegan.
Grape: 50% Petit Manseng, 50% Viognier
Appellation: Toscana IGT
Colour: Straw
On the nose: Ripe tree fruits including pear and apple.
On the palate: Full bodied, crisp and fresh with a long finish and slight notes of green apple and pineapple.
Food pairing: Chicken thighs marinated in yoghurt and citrus flavours, salads and couscous.
Alcohol: 12%
Grape: 80% Sangiovese, 20% Pinot Nero
Appellation: Toscana DOCG
Colour: Deep red
On the nose: A floral scent of lavender and violet with a hint of cherries and caramel.
On the palate: Good structure, fruit forward with good balance and finish.
Food pairing: Tomato-based dishes and mushroom pizza will enhance the fruit flavours.
Alcohol: 14%
Grape: 85% Sangiovese, 15% Merlot, Petit Verdot, Syrah
Appellation: Toscana DOCG
Colour: Bright ruby red with a hint of violet.
On the nose: Intense spicy red fruits with traces of chocolate and cherries.
On the palate: Full bodied and balanced with lots of red fruit and a smooth and silky finish.
Food pairing: Roasted leg of lamb with rosemary and anchovies, cassoulet.
Alcohol: 14.5%
The Fanucci Family are the proud owners of Vignano, located in the heart of the Tuscan countryside. The vines are situated between 260m and 500m above sea level, so the grapes benefit from the cold winters and sunny hot Tuscan summers. The wine is matured in stainless steel and aged in French oak; tradition and science make for modern and composed wines. Committed to the philosophy of Bio-Dynamic farming and winemaking - certified ICEA and hold the highest Delinat Bio accreditation.
Grapes are hand picked from the Tuscan vineyard to ensure top quality.
Perfect for gifting or simply for enjoying yourself. Organic and vegan.
Primavolta 2017 x 2
Grape: 50% Petit Manseng, 50% Viognier
Appellation: Toscana IGT
Colour: Straw
On the nose: Ripe tree fruits including pear and apple.
On the palate: Full bodied, crisp and fresh with a long finish and slight notes of green apple and pineapple.
Food pairing: Chicken thighs marinated in yoghurt and citrus flavours, salads and couscous.
Alcohol: 12%
L’Unico 2016 x 2
Grape: 80% Sangiovese, 20% Pinot Nero
Appellation: Toscana DOCG
Colour: Deep red
On the nose: A floral scent of lavender and violet with a hint of cherries and caramel.
On the palate: Good structure, fruit forward with good balance and finish.
Food pairing: Tomato-based dishes and mushroom pizza will enhance the fruit flavours.
Alcohol: 14%
Senio 2015 x 2:
Grape: 85% Sangiovese, 15% Merlot, Petit Verdot, Syrah
Appellation: Toscana DOCG
Colour: Bright ruby red with a hint of violet.
On the nose: Intense spicy red fruits with traces of chocolate and cherries.
On the palate: Full bodied and balanced with lots of red fruit and a smooth and silky finish.
Food pairing: Roasted leg of lamb with rosemary and anchovies, cassoulet.
Alcohol: 14.5%
About the vineyard
The Fanucci Family are the proud owners of Vignano, located in the heart of the Tuscan countryside. The vines are situated between 260m and 500m above sea level, so the grapes benefit from the cold winters and sunny hot Tuscan summers. The wine is matured in stainless steel and aged in French oak; tradition and science make for modern and composed wines. Committed to the philosophy of Bio-Dynamic farming and winemaking - certified ICEA and hold the highest Delinat Bio accreditation.