Deep and intense ruby red. The complex and intense nose recalls fresh red fruits such as sour cherries, blackcurrants, and black cherries. The palate is smooth, lush, fresh, and vibrant with a pleasing, delicate finish.

The Gran Reserva wines are made using grapes from specially selected sites within Viu Manents estate and are defined by their greater complexity, elegance and balance. The Cabernet Sauvignon is from old vines on the San Carlos Vineyard located close to town of Cunaco. 5% Cabernet Franc were added.

Viu Manent was founded in 1935 and are one of the longest established producers in the region in the renowned Colchagua Valley and cover 260 hectares over 3 locations: San Carlos, La Capilla and El Olivar. Viu Manent craft wines from Chardonnay, Sauvignon Blanc and Viognier for whites and Malbec, Syrah, Carménère, Cabernet Sauvignon and Merlot for reds. They are highly respected and particularly known for the high quality of their Malbecs. Operating internationally their wines have been recognised in many major international wine competitions. In 2010 they were named the most awarded Chilean winery in a survey of gold medals and trophies awarded in major international competitions by Vitis magazine.