It has a particular scent of candied fruit, spices and vanilla and a dry, warm and delicately bitter taste with hints of violet, licorice and ripe blackberry.

Name VENETO DOPVinesCorvina, Rondinella, MolinaraRegionVeneto Alcoholic Degree14 %Format

75 cl

Refinement

The grapes are harvested during the months of September / October. Traditional vinification follows with de-stemming and maceration of the skins, with very slow fermentation. Subsequently, refermentation takes place on the Amarone pomace and aging in wood for about a year.

Service temperature

16-18 °C

Ideal with

First and second courses of "land", game, game and meat dishes of international cuisine.