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Valpolicella Ripasso Superiore, Le Tobele
Type | Red |
Grapes | Corvina, Rondinella |
Country/Region | Italy, Veneto |
Food pairing | Meat, Cheese |
Vintage | 2015 |
Alcohol | 14% |
Tasting Notes: The Particular process of review and the aging in oak barrels reinforce the structure, give the wine a ruby red color, while Maintaining freshness.
Serving temperature : 16-18°C
Food: wine goes well with all meat which is grilled braised, roast, seasoned and fermented cheeses.