Albarino from the wonderful Salnés Valley in Galicia, hand-picked grapes and slow cool fermentation give this wine its wonderful fruit character, lime lemon in colour with aromas of peach, pineapple, quince, limes and a slight floral hint, the palate is crisp and fruit driven with citrus and peach flavours coming through. Ideal with all styles of seafood and pork. Serve between 8C-10C