This fruity blend of Cabernet Sauvignon & Tempranillo is made with grapes harvested from the vineyards in Spain in La Mancha from the famous winery Felix Colis. These have invested a lot of money and energy in recent years to find a method to remove the alcohol in a non-aggressive way but to retain the rest of the wine. With Viña Albali line (a Sauvignon Blanc and a Cabernet / Tempranillo) one uses an innovative technology that very carefully removes almost all alcohol, without affecting the natural aromas, resulting in an almost completely non-alcoholic wine (only 0.5% alcohol) ) with all the taste of wine, but not alcohol. The alcohol wine with less than 0.5% alcohol has a high quality without losing the expressive, fresh and intense aromas.

In the glass, the Viña Albali Cabernet Tempranillo Low Alcohol has a nice fresh cherry color with violet hint at the edge. In the nose, the almost completely alcohol-free wine (less than 0.5% alcohol) has fresh notes of plums, red fruits and berries, characteristic of the Tempranillo and Cabernet Sauvignon varieties. The palate is pleasant and supple, with a light, fruity and balanced aftertaste. This red wine is perfect to enjoy with light tapas, white meat and cheeses. Once opened, you must keep the wine cool and consume it in 2 days.

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