The champagnes of Maison Billecart-Salmon are above all created thanks to the
knowledge of the men who rigorously cultivate an estate of 100 hectares,
obtaining grapes from an area totalling 300 hectares across 40 crus of the
Champagne region.

The majority of the grapes used for vinification come from a radius of 20km
around Epernay, where the Grand Crus of Pinot Noir, Pinot Meunier and Chardonnay
co-exist, in the ethereal vineyards of the Montagne de Reims, the Vallée de la
Marne and the Côte des Blancs.

Billecart-Salmon Rosé, NV: "A Romantic Champagne." With its subtle and gourmet
aromas, this cuvée is a reference point amongst rosé champagnes. It will be a
pleasant companion to your happiest moments with its sparkling colour, its
amazing finesse and its great intensity.

Billecart-Salmon Blanc de Blancs Grand Cru, NV: "Delicacy and Elegance." This
cuvée has been elaborated from the four Grand Cru vineyards of the Côte des
Blancs : Avize, Chouilly, Cramant, Mesnil-sur-Oger.

Billecart-Salmon Brut Sous Bois, NV: "Captivating and Original." This unique
cuvée, which is entirely vinified in oak, is composed of the three Champenois
grape varieties. It totally masters the art of blending by renewing the
ancestral spirit and savoir-faire of the original champagnes.