A combination of rum liqueurs created in Banchory, Scotland by two brothers; Jim and John Ewen. Their curiosity drives them, while science inspires them. Combining their knowledge and imagination, the brothers pursue the flavour through systematic study, observation and experimentation. The first rum distillery in Scotland. Inspired by Science. Driven by curiosity.
Spiced Rum - Each batch of this molasses based dark rum is spiced by hand with fresh aromatic spices and ingredients. Fresh oriental ginger, Indonesian long pepper, allspice berries and Thai green peppercorn are all infused directly with our rum base.