A country road with little traffic leads to the small town of Saint-
Jean-d'Angely, in the centre of which is the Cognac House Chabasse, a manor
house dating from the 17th century. Here, the current director of the house,
Rene-Luc Chabasse, continues the work of his ancestors.He wanted to express the
exceptional nature of his cognacs with an unusual presentation. The enthusiastic
art lover created a curved bottle that combines beauty and aesthetics.

A light, fresh wine is made from the early harvested grapes. Unsulphurised, it
is then distilled twice in the Charentais distilling process. The VSOP matures
in Limousin oak barrels for 4-5 years. Then the many different volumes are
brought together in the cuvee.