Cocchi is an Italian brand known for the production of high quality vermouth and
aperitif drinks. Founded in 1891 by Giulio Cocchi in Asti, Italy, Cocchi has a
long history of producing exceptional beverages using traditional methods and
carefully selected ingredients. In addition to vermouth, Cocchi also produces
other spirits and liqueurs, including wine-based digestifs.Cocchi's products
have become known and loved by bartenders and cocktail lovers around the world
for their exceptional quality and the brand's commitment to traditional
craftsmanship.



Barolo Chinato is made by infusing Barolo grapes, a well-known red wine variety
from the Piedmont region of Italy, with a blend of herbs, spices and other
botanicals. The wine is then sweetened with sugar and fortified with a neutral
grape brandy. The resulting drink is aged for a while to allow the flavors to
combine and develop.