DANZKA is made from 100% whole grains, which ensures complete control from
cultivation to the consumer. Only demineralized water from the depths of the
Nordic subsoil is used for production. The traditional Scandinavian distillation
process, in which the grain is crushed, heated and fermented, produces alcohol,
which then undergoes a six-stage column distillation process. This guarantees
the removal of unwanted impurities and the high quality of the vodka.

One of the recommended flavored vodkas is Danzka Vodka Apple, which shows its
timelessly attractive, classic side and generates a lot of enthusiasm. Although
only one fruit is used in Danzka Vodka Apple, it impresses with an irresistible
mix of quality and modern charisma.



DANZKA's bottle design is based on a classic cocktail shaker. The aluminum
bottle in Danish design not only impresses with its Nordic style, but also cools
the vodka more quickly. A protective coating in the bottle prevents the vodka
from coming into direct contact with the aluminum.