Desiderio No. 1 lives for the craft: each bottle is lovingly made from the
rarest grapes of Veneto, Italy. Traditional winemaking techniques are combined
with the latest scientific knowledge, as well as a large dose of joie de vivre.
The presentation of the wines produced is done in places where art is the main
focus - be it in a restaurant or in a gallery. The company's philosophy is
underlined by its own Desiderio No. 1 Art Lounges. In these lounges, visitors
can admire art from all over the world and enjoy a glass of the excellent
sparkling wine on the side. The name "Desiderio" translates as "to desire."
Since each bottling is made in a careful process, the sparkling wine is created
not only to be enjoyed, but also to be desired.

Desiderio No. 1 Prosecco Brut is made exclusively from the finest Glera grapes
grown in the Marca Trevigiana region. The world's best Proseccos come from this
famous region.

This Prosecco is a biodynamic sparkling wine from a single harvest where 85% of
the grapes must be crushed. The DOC wine is made using the Charmat method, in
which the bubbles are created by further fermentation in steel tanks. Complex
but extremely elegant, Desiderio Prosecco re-ferments in stainless steel tanks
and is bottled under pressure, achieving the delicate, persistent perlage.