The Edradour Distillery, founded in 1825, is one of the oldest distilleries
still in operation in Scotland. It is picturesquely situated near Pitlochry in
Perthshire and is affectionately known as "Scotland's Little Gem" due to its
manageable size. Despite its small size, with just three active stills, Edradour
is relentlessly committed to traditional whisky-making methods. These tried and
tested techniques play a key role in shaping the unique and characteristic taste
of their whisky.

Distilled in 2012 and matured exclusively in first-fill Madeira hogsheads, this
spirit is a connoisseur's choice. This special bottling comes from a carefully
selected series of ten casks, namely cask numbers 110 to 119. It was bottled on
February 29, 2024 and only a limited number of 3,987 bottles were produced,
making it a valuable collector's item.



The absence of artificial colouring in this bottling emphasizes the authenticity
and naturalness of the whisky. The color of the whisky, which is exclusively the
result of the influence of Madeira wood during the maturation period, testifies
to the quality and special treatment that this spirit has received.