The Goldenits Robert winery is located in Tadten, nestled in the large
Heideboden vineyard. This region to the east of Lake Neusiedl benefits from the
Pannonian climate, which offers ideal conditions for growing highly ripe grapes.
As a traditional family business, the winery cultivates 35 hectares of
vineyards. Red wine accounts for 75% of the area under cultivation, while the
remaining 25% is reserved for white wine.

The grapes for the Goldenits Robert Welschriesling Eiswein are carefully
harvested by hand and then fermented in steel tanks for 25 days to preserve the
natural aromas. The vines thrive on sandy black soil, under which gravel slabs
lie in the subsoil. After fermentation, the wine was also matured in steel tanks
to emphasize the freshness and clarity of the wine. Finally, the ice wine was
bottled and sealed with a screw cap.