The creation of Marula Gin was inspired by an incident that the producers
observed during a safari vacation: Two elephants who were apparently drunk after
eating the fruit of the marula tree, also known as the elephant tree. This event
led to the idea of creating a gin that uses the marula fruit as its main
ingredient.

The creation of Marula Gin is based on the combination of the marula fruit from
Namibia with a selection of botanicals to create a gin with an exotic profile.

The botanicals used include juniper, marula fruit, orange blossom, rose petals,
coriander and lavender. This composition gives the gin a unique taste.