The Nobushi Single Grain Whisky combines traditional Japanese craftsmanship with
a touch of modern flair. Produced in a small, carefully operated distillery in
Japan, this exceptional whisky is distilled from hand-picked grain. It is then
matured in first-fill bourbon barrels, which give it not only a gentle sweetness
but also complex aromas. During maturation, the whisky absorbs the purity of the
clear mountain water and reflects the influences of the changing Japanese
seasons.

This unique combination of nature and craftsmanship shapes the character of the
Nobushi Single Grain Whisky. The result is an elegant whisky that offers a
distinctive taste experience with its harmony and depth and captures the essence
of the Japanese landscape and its traditions in every drop.