Pasote Tequila comes from the Mexican state of Jalisco and is produced in Jesus
Maria by the master distiller Felipe J. Camarena.The name "Pasote" stands for
the courageous spirit of the Aztec warriors. They usually celebrated their
victories and rituals by drinking the agave juice. Thus, Pasote Tequila is also
distilled from the blue webera agave.



For the production, the agave hearts are baked in traditional ovens and crushed
with a mechanical tahona. 40% pure rainwater and 60% spring water are used for
distillation. Fermentation takes place in stainless steel tanks and then the
tequila is aged for 18 months in American oak barrels.



The bottle designs of the Pasote tequilas feature drawings dedicated to the sun
god. The Pasote Anejo shows the eagle warrior - the most feared fighter. The
bottles are handmade by a family of glass artisans in Mexico.