Riga Black, a historic drink from Latvia whose origins date back to 1752, is
known for its complex composition of 24 all-natural ingredients. The recipe
contains a variety of grasses, roots, berries and buds that are carefully
selected and combined to create a deep and multi-layered flavor.

The Riga Black Balsam Tropical variant adds tropical fruit elements to the
traditional flavor profile. This edition integrates the essence of Riga Black
Balsam with the flavors of orange and pineapple. This combination results in a
blend that has both sweet and sour flavors, complemented by the characteristic
bitterness of balsam. The final taste impression is characterized by a
pronounced pineapple aftertaste.



Due to its depth of flavor, Riga Black Balsam Tropical is suitable both for pure
enjoyment and as an ingredient in a variety of cocktail recipes. This modern
interpretation of the classic balsam offers an attractive option for consumers
who are interested in combining traditional and innovative taste experiences.