Rum is often associated with the Caribbean, but high-quality rum is also
produced in the South Seas, more specifically in Tahiti. Tahiti, an island in
French Polynesia, offers an exotic alternative for rum lovers.

Tahiti Love Coconut is an exciting new product from Tahiti that perfectly
combines rum and coconut.

The basis of this rum is rum distilled from locally grown sugar cane. After
maturing in oak barrels, it is refined with natural ingredients, whereby real
coconuts are macerated in the alcohol.



Unlike many rum liqueurs, it has a moderate sugar content and appeals to both
beginners and connoisseurs.