The history of the Orendain family begins in 1926, when Don Eduardo Orendain
Gonzalez founded the distillery "La Mexicana". Over the years, this distillery
has become well-known and respected for its unwavering dedication to producing
the highest quality tequila. The secret of their success lies in their deep love
for the industry, combined with generations of knowledge about the production of
first-class tequila.

The tequila is carefully triple-distilled and is characterized by its
unmistakable aroma of vanilla wood. It is matured for at least six months in
small oak barrels from America.

This traditional ageing process has hardly been changed over the years in order
to preserve the tried and tested original recipe.



The best way to enjoy Tequila Ollitas Blanco is in its purest form and discover
the history of a family dedicated to the production of high-quality tequila.