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/_static/winebuyers-placeholder.png "Waterford ORGANIC Irish Single Malt Whisky GAIA 2.1 50% Vol. 0,7l in Giftbox")
Waterford Organic Irish Single Malt Whisky Gaia 2.1 50% Vol. 0,7L In Giftbox
| Type | Spirits, Whiskey |
| Organic | ✔ |
| Speciality | Biodynamic |
Product number: 675479
£116.61
Price per bottle
Add to cart
Added
Estimated delivery date:
Wed 11 - Wed 18 Jun
Dispatched from United States
Shipping prices from non-UK suppliers include all import duties and taxes.
The first fillings of the Irish Waterford Distillery were completely sold out
within a very short time.Following this success, the distillery launched the
Single Farm Origin Whiskies, which are particularly convincing due to their
origin.
The distillery was founded by Mark Reynier in 2014. The focus is on barley and
the cooperation with regional farmers and businesses.
Waterford's Arcadian Series includes an unconventional selection of organic,
biodynamic and traditional distillates.
Organic: GAIA 1.1. is the first Irish organic whisky to be certified by Organic
Trust and has met the strict production rules.
This first whisky is distilled from Irish organic barley grown by Paddy Tobin,
Alan Jackson, Pat and Denis Booth, Jason Stanley, Trevor Harris and John
Mallick.
The full maturation consists of 42% American First Fill, 17% Virgin Oak, 18% Vin
Doux Naturel (sweet liqueur wines) and 23% French oak casks.
The bottling is done at 50% vol., without colouring, cooling filtration and
additives.
Limited to 24.000 bottles worldwide!
within a very short time.Following this success, the distillery launched the
Single Farm Origin Whiskies, which are particularly convincing due to their
origin.
The distillery was founded by Mark Reynier in 2014. The focus is on barley and
the cooperation with regional farmers and businesses.
Waterford's Arcadian Series includes an unconventional selection of organic,
biodynamic and traditional distillates.
Organic: GAIA 1.1. is the first Irish organic whisky to be certified by Organic
Trust and has met the strict production rules.
This first whisky is distilled from Irish organic barley grown by Paddy Tobin,
Alan Jackson, Pat and Denis Booth, Jason Stanley, Trevor Harris and John
Mallick.
The full maturation consists of 42% American First Fill, 17% Virgin Oak, 18% Vin
Doux Naturel (sweet liqueur wines) and 23% French oak casks.
The bottling is done at 50% vol., without colouring, cooling filtration and
additives.
Limited to 24.000 bottles worldwide!