Nine Elms No.18
|Food pairing||Meat, Vegetables, Beef, Lamb, Poultry, Cheese, Indian|
Created in London and produced using an innovative combination of traditional & contemporary techniques, NINE ELMS No.18 is the first in a range of drinks designed to bridge the divide between alcoholic and non-alcoholic products.
Appearance: Bright ruby with slight viscosity.
Smell: Herbaceous and earthy with spiced back notes. Mint, dill, beetroot, bramble, cloves.
Taste: Savoury, full & fresh with a long, spicy and pleasingly bitter aftertaste. Good acidity & soft tannin. Red fruit, black cherries, barberries, sumac, black pepper, clove, gentian.
Method: This sensorial depth is achieved by the skilful blending of the juice of 4 types of berry and the botanical infusions of 20 different flowers, herbs and spices.
Pairing suggestions: Goat cheese, beef jerky, chargrilled vegetables, poultry, lamb curry, roast meats & dark chocolate.
Preferred stemware: Pinot noir glass or cabernet glass
Notes: We do not add any sugar or sweetener other than what comes naturally from the berries, therefore a 125ml serve of NINE ELMS No.18 contains a mere 20 calories. (The sugar content is under 40g per Litre.)