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/_static/winebuyers-placeholder.png "Pinot Grigio Garda Lake DOC 75cl 12.5%Vol.- Vintage 2019 - Organic & Vegan")
Pinot Grigio Garda Lake Doc 75Cl 12.5%Vol.- Vintage 2019 - Organic & Vegan
| Type | White |
| Grapes | Pinot Grigio |
| Country/Region | Italy, Veneto |
| Food pairing | Vegetables |
| Vegan | ✔ |
| Organic | ✔ |
| Vintage | 2019 |
| Alcohol | 12.5% |
Product number: 450363
£15.50
Price per bottle
This wine has a straw-yellow colour, a characteristic nutty perfume and a dry, clean flavour with a refreshing acidity..
Vinification:
The grapes are harvested during the first week of September and fermented in temperature controlled stainless steel, at a cool temperature in order to maintain the aromas of the grape. After a short period of contact with the lees, which improves the structure, the wine is then stored in stainless steel until bottling to maintain its freshness.
Production Area:
The grapes are selected from vineyards throughout the Veneto region.
Grape: 100% Pinot Grigio
Look: straw yellow appearance.
Nose: a pleasant bouquet of citrus fruits, peach and yellow melon.
Palate: is full, full-bodied and at the same time characterized by an acidity that gives it freshness. Fruity finish.
Food Pairings
Also as an aperitif, it goes well with grilled vegetables, soups and velvety.
VINTAGE 2019 Organic & Vegan Wine
Why is a Wine Sustainability?
Use of Green Energy by Photovoltaic source
Organic fertilization with Green Manure
Responsable use of Water restrains
Use of light packaging (glass-bottles)
Use of recycled Cartons x packaging
Use of Closure Zero carbon Foot print(made by sugar cane or recycled)
Rainwater Recovery
Not use animals derivates
Why is a Bio Organic Wine?
Organic Coltivation with natural Coumpound
Organic fertilization with by Green Manure
Limited use of Copper (less than 4 kg Hectar / year)
Respect of Environment
Reduction of Treatements with Meteo monitoring
Two-row atomizer adoption (reduction of diesel consumption)
Manual harvest
Vinification:
The grapes are harvested during the first week of September and fermented in temperature controlled stainless steel, at a cool temperature in order to maintain the aromas of the grape. After a short period of contact with the lees, which improves the structure, the wine is then stored in stainless steel until bottling to maintain its freshness.
Production Area:
The grapes are selected from vineyards throughout the Veneto region.
Grape: 100% Pinot Grigio
Look: straw yellow appearance.
Nose: a pleasant bouquet of citrus fruits, peach and yellow melon.
Palate: is full, full-bodied and at the same time characterized by an acidity that gives it freshness. Fruity finish.
Food Pairings
Also as an aperitif, it goes well with grilled vegetables, soups and velvety.
VINTAGE 2019 Organic & Vegan Wine
Why is a Wine Sustainability?
Use of Green Energy by Photovoltaic source
Organic fertilization with Green Manure
Responsable use of Water restrains
Use of light packaging (glass-bottles)
Use of recycled Cartons x packaging
Use of Closure Zero carbon Foot print(made by sugar cane or recycled)
Rainwater Recovery
Not use animals derivates
Why is a Bio Organic Wine?
Organic Coltivation with natural Coumpound
Organic fertilization with by Green Manure
Limited use of Copper (less than 4 kg Hectar / year)
Respect of Environment
Reduction of Treatements with Meteo monitoring
Two-row atomizer adoption (reduction of diesel consumption)
Manual harvest