The Hannes Reeh winery is located in the well-known wine-growing region of Andau, which is close to Lake Neusiedl. With 2400 hours of sunshine, Andau is one of the sunniest places in Austria. The vines grow on gravelly soils and have to be content with very little rainfall (450mm). Hannes Reeh has been solely responsible for the vinification of the wines since 2007. The winemaker is an unconventional person, self-confident and single-mindedly pursues his plans. Awards: - JG 2015: 91/100 points in Falstaff Tasting notes:Dark ruby garnet with violet reflections in the glass. In the nose easily after dark berries. Complex and fine on the palate of dark and ripe berries. Long lasting with a pleasant minerality in the finish. Grape varieties: 50% Zweigelt, 20% Merlot, 20% Cabernet Sauvignon, 10% St. Laurent. Soil: Gravel, sand. Maturation: Stainless steel and American barrique barrels. Drinking temperature: 15°C. Acidity: 5,0 g/l. Residual sugar: 3,0 g/l. Storage potential: Until 2028. This Reeh is excellent with lamb or grilled guinea fowl.