Neusiedler DAC characterizes the wines of the area that are typical of their origin and further emphasizes the harmonious red wines of the region that are shaped by the climate and soil. Neusiedler DAC stands for a varietal-typical, fruity and spicy wine from the strongest grape variety of the region, the Zweigelt. The grapes come from the best soils of the area and were carefully selected. Tasting notes:Ruby red color with almost black core and violet rim brightening. In the nose very fruity with notes of cherries, sour cherry compote, currant, some nougat and wild berry jam. Aromas of dark chocolate and fresh herbs are noticeable. Very well balanced on the palate with flavours of heart cherries, sour cherries and tobacco. In the finish Long lasting and full-bodied with velvety tannins. Grape variety: 100% Zweigelt. Soil: Loamy sand with lots of gravel. Maturation: Steel tank. Bottled: May 2018. Acidity: 4,8 g/l. Residual sugar: 2,1 g/l. Drinking temperature: 16-18 °C. Ageing potential: 2027. Closure: screw cap. This wine is excellent with dark poultry such as goose and duck, as well as with strong fish dishes (eel, sea fish).