SPICED RUM
In this section we recommend Spiced rums that are a sub category of real rums
that have been flavoured with spices through infusion or maceration.
Traditionally rums such a there would have been made locally in rum producing
countries for medicinal purposes. It has been said that Spiced Rum is the new
Gin.

A fruity spiced rum from The Duppy Share. The Rum is a blend of young distillate
made in Jamaica (Worthy Park and in Barbados (Foursquare). It is then infused
with pineapple, kola nut and Caribbean spices to create its unique flavour
profile.

Serving Suggestions: A must in a tall carbonated drink such as a highball, and
a must if your favourite drink is Spiced Rum & ginger beer or ginger ale. If
Daiquiris are your thing then try a Spiced Pineapple Daiquiri using fresh lime
juice & pineapple infused syrup with a sprinkle of nutmeg as garnish.

TASTING NOTES
On the nose there is an explosion of sweet spicy riped pineapple and kola nuts,
the predominant flavours for this spiced rum. On the palate the pineapple and
kola nuts continue but slowly make way for ginger, hints of vanilla, cloves and
nutmeg. The Duppy spiced is not cloyingly sweet, thus the finishing spiced
flavours are not masked by a layer of sugar syrup.