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Nicolas Chemarin – Bv Les Vignes De Jeannot 2014
Type | Red |
Grapes | Gamay |
Country/Region | France, Beaujolais |
Food pairing | Poultry |
Vintage | 2014 |
This red offers aromas of ripe cherry, redcurrant and cranberry. The palate is complex and full of red fruit flavours a touch of herbs and spice. Beautiful structure and a soft and persistent finish.
Food matches: Try pairing with duck or goose.
Serves at: 14-16°C