The wine is pale yellow with a youthful green hue. On the nose, there are aromas of citrus, peach and white flowers with a hint of lifted spice. The finely-structured, lemon-tinged Semillon supports the soft floral aromatics of Muscat and the delicate spice of Gewürztraminer. The Pinot Gris provides texture and mouthfeel to the mid-palate and the finish is crisp and fresh.

Food matches: Pair with a wide variety of lighter vegetable and fresh fish dishes as well as richer, sauce-based fish dishes and even lightly spiced food.

Serves at: 10-12°C