Five generations and 160 years later Yalumba, Australias oldest family owned winery, has grown in size and stature, that has made the Australia making it a wine success story.

A yellow coloured Viognier with pale lemon hues delivers intense citrus notes with floral and lemon zest and a hint of spice. On the palate, this dry and medium-full bodied wine has vibrant citrus fruit and floral flavours adding intensity and good depth.

Food matches: This wine accompanies chicken exceptionally and can also be enjoyed with cheese.