The old cellar dating back to 1804, is characterised by unique, traditional charm and exceptional care for premium red wines. The new basement opened in 2020 symbolizes the synergy of tradition and modernity with barrels made of oak trees surrounding the vineyards. New development direction is based on a long tradition, continuous investments and boutique production focused on quality. Handpicked grapes and modern processing makes Enosophia, at the same time traditional and modern winery based on principles of sustainability and social responsibility.