White wine from Quinta da Bacalhôa produced by the Verdelho grape variety in the Península de Setúbal region

Bacalhôa Vinhos de Portugal, S.A., one of the largest and most innovative wine companies in Portugal, has developed over the years a wide range of wines that has earned it a solid reputation and the preference of national and international consumers. Present in 7 Portuguese winegrowing regions, with a total of 1200ha of vineyards, 40 farms, 40 different vineyards and 4 vinous centers (cellars), the company is distinguished in the market by its size and autonomy in 70% in the own production

This wine was fermented at low temperatures to preserve the primary aromas of the grape, thus achieving a new, fresh and fruity wine style

It has a straw yellow color, with greenish lavas, complex aromas revealing floral and tropical fruit notes with passion fruit and apricot notes in an elegant and deep mouth in a strong structure and body