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/_static/winebuyers-placeholder.png "Caruso e Minini - Terre Di Giumara Zibibo")
Caruso E Minini - Terre Di Giumara Zibibo
| Type | White |
| Grapes | Zibibbo |
| Country/Region | Italy, Sicily |
| Food pairing | Vegetables, Shellfish |
| Alcohol | 12.5% |
Product number: 596844
40% off
£15.00
£9.00
Price per bottle
This product is eligible for Winebuyers Express Shipping!
Smooth on the palate, this wine showcases aromas of spice, flora and fruits. Sipping on this wine will caress all your senses.
Working with passion for the land and respect of values and traditions, Caruso & Minini has been devoted to creating the modern expression of Sicilian wines since 2004.
The wine estate boasts 120 hectares of vines from diverse Sicilian varietals such as Nero dAvola, Grillo and Zibibbo (Muscat of Alexandria) as well as some international varieties: Cabernet Sauvignon, Chardonnay, Syrah and Merlot.
Every single grape variety has been planted following the best combination of exposure, soil and climate; while the highest hills are dedicated to the cultivation of white grapes, red varieties grow at the valley bottom.
Situated at 200-450 meters above sea level and a few kilometres away from the coast, the estate is set on alluvial soil, rich in water and organic matter.
Vinification
Cryomaceration of the destemmed grapes in stainless steel tanks at controlled temperature of 4° C for 12-24 hours. Soft pressing of the grapes, static clearing of the must and fermentation at controlled temperature of 16-18° C for 20 days.Food Pairing
Shellfish, Vegetarian, Appetizers and snacksAbout the Vineyard
Set in a stunning century-old baglio (fortified country estate) in the heart of a traditional wine region of the province of Trapani, Caruso E Minini was founded by third generation winemaker Stefano Caruso and Mario Minini.Working with passion for the land and respect of values and traditions, Caruso & Minini has been devoted to creating the modern expression of Sicilian wines since 2004.
The wine estate boasts 120 hectares of vines from diverse Sicilian varietals such as Nero dAvola, Grillo and Zibibbo (Muscat of Alexandria) as well as some international varieties: Cabernet Sauvignon, Chardonnay, Syrah and Merlot.
Every single grape variety has been planted following the best combination of exposure, soil and climate; while the highest hills are dedicated to the cultivation of white grapes, red varieties grow at the valley bottom.
Situated at 200-450 meters above sea level and a few kilometres away from the coast, the estate is set on alluvial soil, rich in water and organic matter.