An expressive and complex nose with a perfect balance of fresh fruit and savoury complexity. Aromas of freshly crushed lime, nectarine, peach fuzz, and candle wax lift out of the glass. Balanced by subtle roasted hazelnut and flinty aromas from barrel fermentation in the finest quality French oak. 100% Chardonnay. Food: Pappardelle con funghi di bosco (Pappardelle with forest mushrooms).