Cantine Gulino - Pretiosa 2018
Type | White |
Country/Region | Italy, Sicily |
Food pairing | Meat, Fish, Poultry, Cheese, Popular dishes, Charcuterie |
Vintage | 2018 |
Alcohol | 13.5% |
Product number: 251263
£11.76
Price per bottle
White wine elegant, structured and rich in aromas, obtained after a slight passitura from Albanello grapes, one of the historical vines of this part of Sicily.
The color is straw yellow, intense notes of tropical fruit, pineapple and banana make are immediately perceptible to the nose, as well as the background of citrus. In the mouth, notes of vanilla and almond mix with a delicate spiciness.
Grape Variety: Albanello
Production Area: Contrada Burgio, Noto (SR)
Yield: 60 q.li
Harvest period: second decade of September with overripe grapes
Wine-making: de-stemming followed by maceration at 16°
Bottling period: January
Aging: in steel silos and three months in bottle
Fermentation temperature: 16°
Total acidity: 6.1 g / l
pH: 3.3
Residual sugar: 2.3 g / l
Alcohol content: 13.5% vol.
Serving temperature: 11°
Shelf life: 5 years
Guida Gilbert & Gaillard
2015: Bronze Medal
Los Angeles International Wine Competition
Pretiosa-Albanello Terre Siciliane IGP
2015: Silver Medal Pretiosa 2014
Berliner Wine Trophy
2014: Gold Medal
Guida Gilbert & Gaillard
2010/2011/2015: Gold Medal
Selections Mondiales des vins Canada
2013/2014: Silver Medal
Concours Mondial Bruxelles
2010: Diploma of Merit
Concorso enologico Vini del Mediterraneo
2009: Silver Medal
Mediterranean International Wine Spirit Challenge
Pretiosa 2010 Touring club italiano
Wine of Excellence
Guida Vini Buoni dItalia 2012
Pretiosa 2012 Tasting Report 88/100
Wine Spectator Magazine
Pretiosa 2012 Tasting Report 90/100
Wine Spectator Magazine
The color is straw yellow, intense notes of tropical fruit, pineapple and banana make are immediately perceptible to the nose, as well as the background of citrus. In the mouth, notes of vanilla and almond mix with a delicate spiciness.
Characteristics of the wine
Wine Type: Dry WhiteGrape Variety: Albanello
Production Area: Contrada Burgio, Noto (SR)
Yield: 60 q.li
Harvest period: second decade of September with overripe grapes
Wine-making: de-stemming followed by maceration at 16°
Bottling period: January
Aging: in steel silos and three months in bottle
Fermentation temperature: 16°
Total acidity: 6.1 g / l
pH: 3.3
Residual sugar: 2.3 g / l
Alcohol content: 13.5% vol.
Serving temperature: 11°
Shelf life: 5 years
Awards
2017: Gold MedalGuida Gilbert & Gaillard
2015: Bronze Medal
Los Angeles International Wine Competition
Pretiosa-Albanello Terre Siciliane IGP
2015: Silver Medal Pretiosa 2014
Berliner Wine Trophy
2014: Gold Medal
Guida Gilbert & Gaillard
2010/2011/2015: Gold Medal
Selections Mondiales des vins Canada
2013/2014: Silver Medal
Concours Mondial Bruxelles
2010: Diploma of Merit
Concorso enologico Vini del Mediterraneo
2009: Silver Medal
Mediterranean International Wine Spirit Challenge
Pretiosa 2010 Touring club italiano
Wine of Excellence
Guida Vini Buoni dItalia 2012
Pretiosa 2012 Tasting Report 88/100
Wine Spectator Magazine
Pretiosa 2012 Tasting Report 90/100
Wine Spectator Magazine